Lauren and and Andrew picked one of our favorite Santa Ynez wedding venues, the elegant Crossroads Estate. Lauren donned a fitted lace gown and carried an organic bouquet with wild greenery like eucalyptus, bay, and olive leaf. Indeed, olive was used throughout the wedding design, from the escort card display with sprigs of olive, to the cool hanging olive "chandeliers" designed by florist Anna LaPley Taylor.
Ceremony, was held at the loan oak and decorated simply with a rattan runner and a swag of fabric. Afterwards, the ultra fun Brass Monkey Band led the guests to cocktail hour where lounges and games, such as Jenga, were setup for guests to enjoy. Dinner was held in the pole barn and featured long farmhouse tables with a runner of pillar candles instead of traditional floral centerpieces. All was captured beautifully by photographers Michael & Anna Costa.
Wedding Location: Crossroads Estate | Wedding Photographer: Michael & Anna Costa |Wedding Planner: Soigne Productions | Hair & Makeup: LunaBella | Catering: New West Catering | Cinema: Dumb Owl Productions | Dessert: Jessica Foster Confections | Cocktail Hour: | Wedding Band: West Coast Music | Floral: Anna LaPley Taylor | Lighting: Bella Vista Designs | Photo booth: Outrageous Photo Booths | Linens: La Tavola | Rentals: The Tent Merchant | Paper: Oak and Orchid | Transportation: Gold Coast Limo and Santa Barbara Airbus
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